Certificate in Food Preparation - 1st Year
Moditlo Hospitality Business School
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Limpopo, South Africa
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Language of instruction:
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English
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NQF level:
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None
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Certification:
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NA
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Accredited:
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None
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Academic level:
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Other
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IUCN level job:
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LEVEL 1
Description:
The course teaches the foundation skills needed in understanding food and how to safely prepare it using various methods
